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• Sales Rank: #5545109 in Books
• Published on: 1961
• Binding: Hardcover

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• Sales Rank: #1585978 in eBooks
• Published on: 2013-07-03
• Released on: 2013-07-03
• Format: Kindle eBook

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0 of 0 people found the following review helpful.
Hilarious!
By Starter10
Breezy read, very funny, and makes me look forward to seeing what Dave will produce next! Definitely a writer to keep an eye out for.

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• Sales Rank: #3572581 in Books
• Published on: 2014-08-29
• Released on: 2014-08-15
• Original language: English
• Number of items: 1
• Dimensions: 9.00" h x .32" w x 6.00" l, .0 pounds
• Binding: Paperback
• 150 pages

About the Author
Jonathan Worstell earned his Physics degree from Northwestern University then switched to the chemical sciences, earning an MS in Chemistry from Ball State University and a PhD in Applied Chemistry from Colorado School of Mines. Dr. Worstell worked at Eli Lilly and Company and Northwestern University Medical School prior to starting a thirty year career in the petrochemical industry. After retiring from the petrochemical industry, he began an academic career at University of Houston where he teaches senior level chemical engineering courses. Dr. Worstell also consults with several global petrochemical companies.

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0 of 0 people found the following review helpful.
A great book by one of the best experts in adiabatic fixed bed reactors
By Wiroon Tanthapanichakoon
The author, Jonathan Worstell, has been a technical consultant for my company for a while especially on adiabatic fixed bed reactor scale-up, and we regard Jon very highly because of his exceptional quality of work he always submit to us. This book by him is another piece of great job. I'm 100% confident that you will not be disappointed by this book.

0 of 0 people found the following review helpful.
and Carberry were more useful.
By pallabg
It is a monograph on adiabatic fixed-bed reactors. However, for me, the books by J. M. Smith, Froment and Bischoff, and Carberry were more useful.

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YOUR SIX MOST DANGEROUS ENEMIES : An After-the-Lesson Visit With “Napoleon Hill” in book “THE LAW OF SUCCESS IN SIXTEEN LESSONS”

Every person on earth is afraid of something. Most fears are inherited. In this essay you may study the six basic fears which do the most damage. Your fears must be mastered before you can win in any worthwhile undertaking in life. Find out how many of the six fears are bothering you, but more important than this, determine, also how to conquer these fears.

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• Sales Rank: #1071077 in eBooks
• Published on: 2012-02-19
• Released on: 2012-02-19
• Format: Kindle eBook

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0 of 0 people found the following review helpful.
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By Tandgn
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0 of 0 people found the following review helpful.
Truth
By Amazon Customer
Napoleon Hill has given us many great books and this one does list our most dangerous enemies we will encounter. I would have like a more in depth look at each one, as in longer, but what he has here is very well worth it.

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• Sales Rank: #3063016 in Books
• Published on: 2006
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It's something no one could imagine surviving.

But it is what Yanek Gruener has to face.

As a Jewish boy in 1930s Poland, Yanek is at the mercy of the Nazis who have taken over. Everything he has, and everyone he loves, have been snatched brutally from him. And then Yanek himself is taken prisoner -- his arm tattooed with the words PRISONER B-3087.

He is forced from one nightmarish concentration camp to another, as World War II rages all around him. He encounters evil he could have never imagined, but also sees surprising glimpses of hope amid the horror. He just barely escapes death, only to confront it again seconds later.

Can Yanek make it through the terror without losing his hope, his will -- and, most of all, his sense of who he really is inside?

Based on an astonishing true story.

• Sales Rank: #47620 in eBooks
• Published on: 2013-03-01
• Released on: 2013-03-01
• Format: Kindle eBook

From School Library Journal
Gr 6-10-"If I had known what the next six years of my life were going to be like, I would have eaten more. I wouldn't have complained about brushing my teeth, or taking a bath, or going to bed at eight o'clock every night." Yanek Gruener was 10 years old when the German army invaded Poland in 1939 and trapped his family inside the walls of the Jewish ghetto in Krakow. Over the course of World War II, he saw his parents deported by the Nazis and survived 10 different concentration camps. Through Gratz's spare, persistent prose, the story of the boy's early life unfolds with the urgency and directness necessary for survivor stories. While some liberties have been taken, with the permission of Gruener and his wife, Ruth, also a survivor, the experiences and images come directly from the Grueners' collective memories of the war. An author's note provides further biographical information. A powerful story, well told.-Sara Saxton, Tuzzy Consortium Library, Barrow, AKα(c) Copyright 2013. Library Journals LLC, a wholly owned subsidiary of Media Source, Inc. No redistribution permitted.

From Booklist
When Hitler’s army entered and occupied his native Kraków, 10-year-old Yanek knew his life might change, but he had no idea of the horror that lay ahead. His remarkable survival story begins with a dramatic, emotional punch and then chronicles such moments as his secretive bar mitzvah in a warehouse basement, the systematic round up of Jews, and his deportation to the Plaszow concentration camp, the first of 10 camps he would suffer but survive. He recalls encounters with such Nazi figures as the sadistic Amon Goeth and describes acts of wanton, viscious brutality. In an appended note, Gratz explains that the novel is based on actual events in survivor Jack Gruener’s life but he has “taken liberties with some times and events” to provide a better overview. The account includes basic historical information including essential aspects of WWII. A map would have been helpful, but this essentially true story is a good starting point for students unfamiliar with the Holocaust. Pair it with Doreen Rappaport’s Beyond Courage (2012) and Anne Frank’s The Diary of a Young Girl. Grades 5-8. --Linda Perkins

Review
A Golden Sower Award Winner!

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but a good book
By Amazon Customer
Quick read, but a good book

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By Nicole
Great book!!!!

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A must read
By Wendy Noyes
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From Porgy and Bess this is perhaps Gershwin's best loved song. This version is in the original key of B minor.

• Sales Rank: #722285 in Books
• Brand: Faber Music
• Model: 12-0571526020
• Published on: 2005-06-01
• Original language: English
• Number of items: 1
• Dimensions: .20" h x 8.70" w x 11.50" l, .5 pounds
• Binding: Paperback
• 4 pages

Features

• Used Book in Good Condition

About the Author
Mike Wimmer has illustrated many books for children, including Home Run: The Story of Babe Ruth by Robert Burleigh, which was named an ALA Notable Children's Book and was called a "grand slam" in a starred review in Publisher's Weekly. He also illustrated Flight: The Journey of Charles Lindbergh by Robert Burleigh, which received the Orbis Pictus Award for nonfiction. He lives in Oklahoma with his family.

Most helpful customer reviews

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Five Stars
By Carolina Pereira Lyon
Beautiful harmony. Not super easy, but still fingearable.

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Five Stars
By Roland Peterson
Great condition.

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This is the HARDBACK version. This all-new companion volume to the acclaimed Bronson's Loose!: The Making of the 'Death Wish' Films reveals more information on the Death Wish series and also details the complex histories behind eighteen other Charles Bronson movies. Documented herein are fascinating tales behind some of the finest Bronson films of the mid-1970s (including Hard Times and From Noon Till Three); his big-budget independent epics Love and Bullets and Cabo Blanco; his lesser-known, underrated dramas Borderline and Act of Vengeance; his notorious sleaze/action Cannon Films classics of the 80s (including 10 to Midnight, Murphy's Law and Kinjite: Forbidden Subjects); the numerous unmade projects he was attached to; and his TV movies of the 90s (including The Sea Wolf). Exhaustively researched, the book features over three dozen exclusive, candid interviews including those with directors Frank D. Gilroy and Jerrold Freedman; producers Menahem Golan and Lance Hool; writers David Engelbach, Harold Nebenzal and Andrew J. Fenady; and actors Maggie Blye, Kirk Taylor, Gene Davis, Robert F. Lyons, Kathleen Wilhoite, Angel Tompkins, Catherine Mary Stewart, Robert Joy, and Diane Ladd. Profusely illustrated with rare promotional materials, behind-the-scenes photos, and images from deleted scenes, Bronson's Loose Again!: On the Set with Charles Bronson is loaded with previously untold insight into one of the most elusive and unique icons in cinema history. Paul Talbot is the author of the books Bronson's Loose!: The Making of the 'Death Wish' Films, Mondo Mandingo: The Falconhurst Books and Films, and The Films of the Dionne Quintuplets as well as numerous articles for magazines like Video Watchdog, CinemaRetro, Psychotronic, Films of the Golden Age, Shock Cinema, Screem, and Weng's Chop. He has contributed liner notes, extras, and/or commentary tracks for DVD and Blu-ray releases.

• Sales Rank: #3051890 in Books
• Published on: 2015-12-25
• Original language: English
• Number of items: 1
• Dimensions: 9.02" h x 1.00" w x 5.98" l, 1.74 pounds
• Binding: Hardcover
• 468 pages

Most helpful customer reviews

5 of 5 people found the following review helpful.
Even Better than the first volume
By Ernie McHone
I purchased the first Bronson's Loose book in 2011. As a long time Bronson and Death Wish fan, I've read it probably 5-10 times. It is a short, informative and entertaining read. Not only do you get all the behind the scenes stuff from participants like Director Michael Winner, but you get information on Cannon films and what it was like in the 1980s.

Needless to say, when I heard there was a second volume coming out, I knew I had to get it. I am a fan of Paul Talbot's writing style. It's almost as if he's invited you over to his house for dinner and a conversation. He truly knows his stuff when it comes to Bronson.

This book comes in at over 400 pages and is even better than the first volume. Over 30 new interviews cover everything from "Hard Times" to The Family of Cops films. Much like the first volume we get a full rounded picture of what it was like to work with Charles Bronson. A fascinating read.

2 of 2 people found the following review helpful.
Excellent!
By Eric J. Zaldivar
Writer/Filmmaker Paul Talbot's latest tome (it's 400+ pages! Greatly surpassing Talbot's previous Bronson book in length) is an amazing read. Aside from being a great anecdotal piece Talbot provides context to the individual movies presented by supplying development details, production notes, trade reviews, etc. Though it caters to the Bronson fan it doesn't shy away from Bronson's reticent, some might say rude, attitude towards employers, peers and even fans. Though he often played cold and unfeeling types on the screen he was a devoted family man who never quite understood what the fuss surrounding him was all about. In other words ...he was human; flawed, insecure and multi-layered. The book comes highly recommended. It makes a great stocking stuffer this holiday season provided you can find big enough socks.

3 of 3 people found the following review helpful.
This book was not rushed and is a labor of love, from a fan for the fans
By Zachary Meekins
Paul Talbot has done it….Again! The author has a way of writing his books to make you feel as if you are standing in the interviews and on set with the man himself. This book was not rushed and is a labor of love, from a fan for the fans. Paul exhaustively researched numerous sources and interviewed people that worked closely with the actor throughout the years.
This book can be read in two different ways – from start to finish, or skipping around chapters. Each chapter stands on its on. A reader can pick this book up and flip to any chapter and begin reading about the film they are interested in, without worrying about missing key pieces of information that may have been mentioned earlier, or later on.
In addition to this, each chapter had a similar structure and feel, which actually works extremely well. I knew every chapter would talk about the film pre, during and post production, theater release information, critical reviews, home video release information, special marketing item information (buttons, standees, promotional items), and then any additional information that happened around that time - such as the collapse of Cannon films, Jill’s battle with cancer, or other important information in that time period. With that being said, this formula does not take away from the book at all and not once did I feel bored. As someone that likes to reference information from time to time this makes it easier on me to know exactly where to look. You will end each chapter with the feeling you know just about everything there is to know about that specific movie.
Paul researched and contacted 35+ individuals that worked alongside Charlie. Each individual gave his or her feedback and insight on what it was like working with him throughout the years. Again, the book is written to make you feel you are in the interview and on set with them.
I purchased the hardback version when it was first announced in Q2/Q3 of 2015. The hardback quality is superb, with tight binding, sturdy covers and nice heavy pages. With 400+ pages, it is also manageable to read, not too heavy. It just felt good. I guarantee you this book will outlast your other books. There is NO dustcover, in case you were wondering.
My favorite chapters: Can “all of them” be an answer? If I had to choose: Hard Times, Cabo Blanco, 10 to Midnight, The Giggler Lives!, The Evil that Men Do, Murphy’s Law. I felt that each chapter is important and informative, but these are my personal favorites for numerous information and personal reasons.

Cons? None really. As an avid Bronson collector I would have loved a small summary list of items released for the films (Movie posters, variants, lobby cards, any promotional materials/goodies). I own a lot of memorabilia of Bronson films, so finding out about a few rare promotional materials in this book put me into memorabilia hunter overdrive.

Overall, if you are a Bronson fan, fan of film productions, or films shot in this this era – get this book – you will not be disappointed.

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Bursting with personality, fun, and flavor, Guy Fieri Food is the first-ever cookbook from the Food Network superstar, host of NBC’s popular game show “Minute to Win It,”  and #1 New York Times bestselling author of Diners, Drive-ins & Dives and More Diners, Drive-ins & Dives. Filled with more than 150 original recipes, gorgeous full-color photos, and loads of great cooking tips, Guy Fieri Food  is an absolute must for any Fieri fan!

• Sales Rank: #95878 in Books
• Brand: Harper Collins Publishers
• Published on: 2011-05-03
• Released on: 2011-05-03
• Original language: English
• Number of items: 1
• Dimensions: 10.00" h x 1.25" w x 9.00" l, 3.80 pounds
• Binding: Hardcover
• 416 pages

Amazon.com Review

Amazon Exclusive: Guy Fieri on Writing Guy Fieri Food: Cookin' It, Livin' It, Lovin' It

The idea behind creating Guy Fieri Food was to pull together the stories and recipes that show how I got to where I am today. I’ve put everything into this book as if it was the last thing I will ever do. That’s a huge position to take, and everyone who participated, from family to friends to supporting teams, had the same attitude from beginning to end. It was Go Big or Go Home.

With my Guy Fieri Knuckle Sandwich team, I developed recipes for the book by brainstorming on camping trips, on airplanes, through texts, over voicemails, on cocktail napkins, and by stepping into somebody’s kitchen while on the road. Every moment, all the time, the recipe machine was on. I can’t taste it, look at it, see it, smell it, want it, or be around it without thinking what more it could be, where it could be used and how it could be served. Creating new recipes is like playing on a giant culinary playground—as long as you bring a fearless attitude you’re in the game.

This book has it all. Dozens and dozens of kickass recipes? Got ‘em. Stories of my younger days wrangling pigs, becoming Mr. Awesome Pretzel, and mastering flambé captain duties? Of course! But I’ll also give you the backstory behind starting my restaurants and the recipes that became my culinary foundation, and I’ll even lead you through a tour of vegetables with my go-to methods on when to get them and how to best cook ‘em up. This is a 360 experience, from my roots to my restaurants to my shows and all the great food in between. Guy Fieri Food will feed all your senses, and if we had a good scratch and sniff it would’ve been in there.

From Guy Fieri Food: Cookin' It, Livin' It, Lovin' It: S’more Pizza

Makes 2 pizzas

Ingredients

• 2 store-bought 1-pound pizza dough balls
• 1/4 cup slivered almonds
• 3 tablespoons unsalted butter
• 1 sleeve graham crackers, crushed (about 1-1/4 cups crumbs)
• 1/2 teaspoon chili powder
• 1/4 teaspoon cayenne pepper
• 1/4 teaspoon fine sea salt
• 1/2 cup all-purpose flour
• 1/4 cup fine cornmeal
• 3 cups mini marshmallows
• Two 4-ounce dark chocolate bars, broken into 1⁄4- inch chunks

Special Equipment: pizza peel and pizza stone (or pizza pan)

I say it on Triple D all the time— everything has a “kicker.” It’s what it takes to make the dish outta bounds. The kicker here is chili and cayenne. . . . Ooooh yeahhhhhh!

Directions

1. Preheat the oven to 400°F.

2. Form the pizza dough into two 12- to 14- inch rounds, 1/4-inch thick. Bake, preferably on a pizza stone, for 4 to 6 minutes, until just beginning to brown. (See page 157 for more help on shaping and baking pizza crusts.) Leave the oven on at 400°F.

3. While the pizza crust is baking, toast the almonds in a dry medium skillet over medium- high heat. Transfer the almonds to a plate to cool.

4. Melt the butter in the skillet. Add the graham cracker crumbs, chili powder, cayenne, and salt. Cook for 2 to 3 minutes, until the crumbs are well- coated. Remove from the heat and set aside.

5. For each pizza, top the crust with half of the marshmallows and scatter half of the chocolate over the marshmallows. Return to the oven for 3 to 5 minutes, until the marshmallows are puffed and lightly browned. Sprinkle the pizza with half of the graham cracker mixture and top with half of the almonds. Let rest 3 to 4 minutes, slice, and serve. Repeat to make the second pizza.

From the Back Cover

If you've checked out my Diners, Drive-ins and Dives books or visited my restaurants, Johnny Garlic's and Tex Wasabi's, you know I'm down with all types of good food—and that I'll do what's required to track it down. In Guy Fieri Food, I'm cookin' it my way, from the perfect recipe for Pepper Jack Pretzels (from Mr. Awesome Pretzel himself—that's me) to how to pull together a Red Rocker Margarita Chicken sandwich to a full-on vegetable Guy'd (bet you didn't see that one comin'!). Before I'm finished I'll have you throwing parties with everything from Bacon-Jalapeno Duck appe-tapas to Chicago Beef Pizza to Johnny Garlic's Cedar Plank Salmon.

Fact is, I've been cookin' it, livin' it, and lovin' it since I was just a kid, and it's a privilege to help you bring home some of my own classic, big, and bold flavors.

About the Author

Guy Fieri is the culinary rock star of Food Network, hosting the top-rated Diners, Drive-Ins and Dives, Guy's Grocery Games, Guy's Big Bite, and Rachael vs. Guy Celebrity Cook-Off. His four books—Diners, Drive-Ins and Dives; More Diners, Drive-Ins and Dives; Diners, Drive-Ins, and Dives: The Funky Finds in Flavortown; and Guy Fieri Food—were major New York Times bestsellers. Guy is the co-owner of Johnny Garlic's California Pasta Grill, Tex Wasabi's, Guy's American Kitchen and Bar, Guy's Burger Joint, and GFOC (Guy Fieri on Campus). He lives in Northern California with his wife, Lori, and their two boys, Hunter and Ryder.

Ann Volkwein is a food and lifestyle writer based in New York City and Austin, Texas, who also collaborated with Guy on his four previous books.

Most helpful customer reviews

91 of 93 people found the following review helpful.
One of the best cookbooks around!
By Rich Mcguire
I collect cookbooks of ALL types and I collect signed editions. Anywhere from Gordon Ramsay to Bobby flay. I decided to write a review because I've seen a lot of dumb ones being made about this book. One guy gave a 1 star review because of how Guy dresses...as if he were going to go on a date with him. That has nothing to do with a cookbook review. Guy is actually a really funny guy and great to listen to. Thats like saying you're not going to buy a cookbook because you don't like fat people..or you don't buy books from people with blue eyes. C'mon.

For the actual book, the construction is great and the pages are thick. I personally hate cook books that are built like novels..the ones with flimsy pages, no pictures of the finished product, and all around, poor binding. You will not find this with Guy's book.

The recipes are great. A couple people have said his recipes require too many things or are expensive. All of the ingredients are mostly cheap items you will re use for other recipes in the book. And I hate to say it, but most great recipes do require a lot of ingredients. Look at any book from Bobby Flay for an example. If you want a recipe with 4 ingredients where you just mix them into a bowl and bake it, then you probably shouldn't be in the kitchen. This is a cookbook for cooks.

On that same note, the recipes actually look and taste good. Many of my other cookbooks, especially ones from Gordon, I can only find a couple recipes I think most people would like. In guy's book, its hard to find one I DON'T like.

The last thing I like about this book is how it makes you feel. It's very welcoming and the pictures are great. There are stories, how to stock your pantry, health code tips, and tips for all around culinary techniques. For example, with pasta, it talks about never rinsing your noodles under cold water or cooking them with oil in the water. This, of course, is because rinsing the noodles off also rinses the starch off so the binding for the sauce is gone.

All around, great cook book.

68 of 72 people found the following review helpful.
This cookbook is a MUST buy!
By Karen J Ives
Let me first say that I love cookbooks! I can sit and read one just like a novel. I know, my family smiles whenever I get one out of the bookcase, but they all know that my little 'reading' session ends in a great meal. This cookbook is absolutely the best of both worlds; a great story and recipes that will knock your socks off! I literally spent a whole weekend with this book picking out a weeks worth of recipes to try out and OMG, did I pick good! The Penne with Cajun Hot Links and Chipotle Shrimp, Linguine and Clams, Rhode Island Calamari, and Guido's Loma Saltado were some of the best dishes I've ever prepared! Next on the ride will be Spicy Steamed Mussels. Guy gets spices and his use of them in this book couldn't be better. There is something for everyone who loves flavor in their food. This is the BEST book of the year.

47 of 51 people found the following review helpful.
Now This is a Cookbook
By Rapid Reader
I love and collect cookbooks, but I find that these days any ol' body will throw some recipes together, call it a cookbook and charge $35 to $40 for it. This is the real deal! For those of us who really enjoy reading a fresh, new cookbook...This is what cookbooks were before the hype. Unique, original recipes, great photos, informative, entertaining, substantial hard bound book with lots of recipes. And, the book is very reasonably priced. It has the size and feel of a coffee table book. This is not pamphlet. You can tell that Guy put a lot of work into staying true to himself in this book. Great job!

I have been dying to make the Jambalaya Sandwich every since I saw it on tv. I'll be having that this weekend. :)

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A frequently misunderstood technology, die casting is considered the shortest route between raw material and near net shape. For many decades, high pressure die casting was viewed as an art based upon "seat of the pant" strategies. However, many of these crude reactions actually worked because the fundamental process is quite forgiving of eccentricities. Exploring these reactions with scientific logic, Die Casting Engineering presents a broad study of each procedure in the die casting process and clearly outlines its basic science and principles.

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• Sales Rank: #1100307 in Books
• Published on: 2004-11-29
• Original language: English
• Number of items: 1
• Dimensions: 9.32" h x 1.02" w x 6.48" l, 1.45 pounds
• Binding: Hardcover
• 400 pages

Review
"The author has provided useful information with respect to the various aspects of die castingThe author has presented a plethora of information related to the dimensional tolerances and tolerance limits of alloys in the form of various tables. Such information benefits a reader without any background in tooling. With a background in material science, I found the chapters on tooling informativeThis book is definitely a valuable asset for a novice in the die-casting industry, and those who would like to minimize their learning curve on the shop floor." -JOM, August 2005

Most helpful customer reviews

0 of 1 people found the following review helpful.
Interesting book for novices and experienced casters
By Manfred
Great book, well written and documented.

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PowerDialogues is the most readable, useful and comprehensive guidebook to date on The Option Process Dialogue. As a landmark book for thousands of people around the world, it offers a unique, simple and effective tool for personal growth. It is now being used, as well, by helping professionals as a cutting edge adjunct to many educational, therapeutic and spiritual traditions. Additionally, The Option Institute International Learning and Training Center uses PowerDialogues as its primary text in its Certification programs. This book is a must read for those who want to learn how to take charge of their own destiny and master a sense of self-trust, inner ease and clarity that is built on a platform of respect, dignity, and love.

• Sales Rank: #239763 in Books
• Published on: 1999-01-30
• Original language: English
• Dimensions: 10.50" h x 8.75" w x .75" l, 1.70 pounds
• Binding: Spiral-bound
• 303 pages

Review
" PowerDialogues, has helped me to develop my own truths and put my new beliefs into action." -- Audrey White, Financial Consultant, Texas

"(PowerDialogues) transformed the way I work as a psychiatrist. I have changed my vision from one of expert to guide" -- Philip N. Lomas, M.D. Psychiatrist, Wisconsin

"The Option Process is clear, precise and packs a punch. The tools given in PowerDialogues is a great gift indeed." -- Ted McCarthy, M.D. Chief of Psychiatry,
Mercy Hospital, Maine

"The attitude underlying PowerDialogues, is invaluable! Learning and using the attitude of the Option Process Dialogue is the greatest gift." -- Sue Davis, M.D. Massachusetts

I encourage everyone, including my clergy colleagues, to open your hearts to the gift that awaits you here. -- Kathleen Panning, M. Div., Lutheran Minister, South Carolina

I found one of the most powerful techniques to use in erasing barriers between people is Barry Neil Kaufman's PowerDialogues. -- Michael Rubell, President and Senior Consultant, TeamWorks International, New Jersey

Professionally and personally, I can't begin to say how thankful I am for Barry Neil Kaufman and his PowerDialouges. -- Robin McCarthy, M.S.W., L.C.S.W., Founder Familyworks, Maine

The stress level of both my patients and me have been vastly reduced as a direct result of using PowerDialogues. -- Alan Kalker, D.P.M., Clinical Instructor, Department of Surgery, University of Wisconsin, Wisconsin

To shed the mundane weight of everyday conflict in your law practice, invest some time learning the Option Process Dialogue. --Scott Sanes, Personal Injury Trial Lawyer, Texas

About the Author
On a peaceful New England mountainside in Western Massachusetts, a dream flourishes. The Option Institute is a nonprofit educational organization founded in 1983 by Barry Neil Kaufman and Samahria Lyte Kaufman, who continue to actively teach in Institute programs. The Kaufmans are the authors of 12 books on The Option Process and The Son-Rise Program, including Happiness Is A Choice, Son-Rise: The Miracle Continues, To Love Is To Be Happy With and Giant Steps. There are over 3 million copies of their books in print, in 22 languages, in over 65 countries. Since 1972, the Kaufmans have been teaching adults The Option Process, a powerful method of uncovering and changing limiting and/or self-defeating beliefs. This unique process enables people to dramatically increase their own happiness, personal power and success, as well as enhance their ability to meet challenging or difficult events with strength and confidence. They are also the originators of the Son-Rise Program, created when their own son, Raun, was diagnosed as severely and incurably autistic. The Kaufmans' groundbreaking program transformed Raun from a mute, withdrawn child with an I.Q. of less than 30, into a highly verbal, socially interactive boy with a near-genius I.Q. Bearing no traces of his former condition, Raun graduated from an Ivy League university and now lectures and teaches groups, families and individuals at The Option Institute. Son-Rise: The Miracle Continues, the story of the Kaufmans' work with their son, became a best-selling book and award-winning NBC-TV movie. In the 25 years since it was established, The Option Institute has grown to a 100-acre campus with a full-time staff of over 80 dedicated individuals, offering personal growth seminars to thousands of adults and educational programs to more than 20,000 families of children with special needs.

Most helpful customer reviews

15 of 15 people found the following review helpful.
A wonderful tool for personal growth!
By Frascarolo France
PowerDialogues presents a wonderful tool for personal growth! With userfriendly, clear and simple explanations, and also examples, you can learn the basis of this tool which allows everyone to uncover self-limiting beliefs and become free of their accompanying uncomfortable feelings. This method takes into account the whole person (mind, heart, emotions and behaviors)! I recommend it to everyone, professional or not.

2 of 2 people found the following review helpful.
Change is good
By Anders Qvortrup
Exellent hands on book about changing your habits. Can recommend it to everyone who Wants to make a change in their life

1 of 1 people found the following review helpful.
Excellent book!
By Dianna Mifflin
I am actually thinking of going back to The Option Institute to learn all about Power Dialogues for myself but this book was an excellent referance guide. My favorite part is the examples toward the back of the book where he goes through several real-life dialogues that show how the person realized that they knew thier own answers all along and how they changed! Wonderful!

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